Friday, 31 December 2010
Last day of 2010
2010 is very, very a bad year and I really wish I could put in the past tense here, but grammatically I can't. Two hours later, grammatically, I could put the past tense, but what's the point of me writing this post then?
My class this year is a pain in the ass. And the source of the pain is a tumour that keeps growing bigger and the pain increases exponentially. Luckily the tumour will be taken out from my ass in 00:00:00 of 1 January 2011.
4S3 is by far the worst class I've been. As I've summarised earlier, this class is embarassingly childish, annoyingly uncooperative, and much to my dismay, exceptionally loathing.
Anyway, besides 4S3, the other memories I have are rather jubilant. Everything except my involvement in 4S3 and PBSM is exceedingly pleasing and enjoyable.
The good news of the year: 4 out of 5 most-hated people in 4S3 are not in my class next year. The other one I could endure for the last year. My condolences for the classes they'll be in next year.
Farewell 2010 and happy 2011!
Monday, 27 December 2010
Sick
And thanks to the gas in my body I lost 2kg in one day.
I hope I can recover first, suffering from this disease - and this is not the first time I have this condition - is really painful.
Saturday, 25 December 2010
Merry Christmas!
Thursday, 23 December 2010
What's Wrong with Eating Meat?
How necessary is meat protein?
The human body does not need a lot of protein because it recycles about 70% of what it has. When old cells die, most of the protein is reused. Only small amounts are lost through the stools, urine, hair, skin and perspiration.
But those who do hard, physical work; and pregnant and lactating woman will need more - but only slightly more, not double or triple the usual intake. Babies and growing children also need more protein - but only more in proportion to their body weight.
In fact, some people actually need less protein that others. Recent studies suggest that vegetarians need less protein that meat-eaters. Yet vegetarians are healthier. Where do they get their protein from?
Practically all foods contain at least tiny amounts of protein. There is protein in rice and other grains, in vegetables and even fruit. Although the tiny amounts may not be enough, if you eat beans and bean products like tempeh, lentils, seeds and nuts (these foods actually contain more protein than meat), you can easily meet your daily requirement for protein.
But doesn't meat (and its muscle-building protein) make us strong? Think about the strongest animals - elephants, horses, oxen, gorillas. What do they eat? Not meat, but grass, grains, fruits, seeds and nuts.
Endurance test with atheletes confirm that a vegetarian diet improves their performance.
FIVE MAIN REASONS WHY WE SHOULD EAT LESS MEAT
1. Full of Chemicals
Eating meat has often been called "eating on top of the food chain". In nature there is a long chain of eaters: plants "eat" sunlight, air and water; animals eat smaller animals.
Now all over the world, fields are being treated with poisonous chemicals (fertilisers and pesticides.) These poisons are retained in the bodies of the animals that eat the plants and grasses.
For instance, fields were sprayed with the insect-killing chemical DDT, a very powerful poison which scientists say can cause cancer, sterilty and serious liver disease. Most countries have now banned this pesticide which is highly persistent in the environment.
DDT and pesticides like it are retained in animal (as well as fish) fat and, once stored, are difficult to break down. Thus, as cows eat grass or feed, whatever pesticides they are retained, so that when you eat meat, you are taking into your body all the concentration of DDT and other chemicals that have accumulated during the animal's lifetime.
Eating at the "top" of the food chain, humans become the final consumer and thus the recipient of the highest concentration of poisonous pesticides. In fact, meat contains 13 times as much DDT as vegetables, fruits and grass.
The lowa State University once performed experiments which showed that most of the DDT in human bodes come from meat.
2. Full of Diseases
The poisoning of the meat does not stop here. Meat animals are treated with many more chemicals to increase their growth, fatten them quickly, improve their meat colour, etc.
In order to produce the most heat at the highest profit, animals are force-fed, injected with hormones to stimulate growth, given appetite stimulants, antibiotics, sedatives and chemical-feed mixtures.
Many of these have been found to be cancer-causing chemicals, and, in fact, many animals die of these drugs even before they are led to slaughter.
As farms have evolved into animal factories, many animals never see the light of the day - their lives are spent in cramped and cruel surroundings (they never get exercise or fresh air).
Such unnatural practices not only unbalance the body chemistry of the chickens and destroy their natural habits, but unfortunately, also result in the growth of malignant tumours and other malformations.
In the US, where 70% of cattle are given antibiotics, even with large-scale usage of antibiotics to suppress disease, the US Department of Agriculture records state that millions of pounds of meat that came from animals contain tumours.
Transferred to Meat-Eaters
The tumours and growths may go undetected or simply ignored by the meat producers or inspectors. Often, if an animal has cancer or a tumour in a certain part of its body, the cancerous part will be cut away and the rest of the body sold as meat.
Worse, the tumours themselves will be incorporated into mixed meats such as hot dogs and labelled "parts". In one area of America, where there is routine inspection of slaughtered animals, 25,000 cattle with eye cancers were sold as beefs!
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Scientists have found experimentally that if the liver of a diseased animal is fed to fish, the fish will get cancer.
3. Full of Animal's Body Toxins
Just before and during the agony of being slaughtered, the biochemistry of the terrified animal undergoes profound changes. Toxic by-products are forced throughout the body, thus poisoning the entire carcass.
According to the Encyclopedia Britannica, body poisons, including uric acid and other toxic wastes, are present in the blood and tissue.
"Protein obtained from nuts, pulses (lentils, peas, etc), grains and dairy products is said to be relatively pure compared with beef which has a 56% impure water content."
Just as our bodies become ill during times of intense rage of fear, animals, no less than humans, undergo profound biochemical changes in dangerous situations.
The hormone level in the animals' blood - especially the hormone adrenaline (epinephrine) - changes radically as they see other animals dying around them and they struggle futilely for life and freedom.
These large amounts of hormones remain in the meat and later poison the human tissue. According to the Nutrition Institute of America, "The flesh of an animal carcass is loaded with toxic blood and other waste by-products."
4. Full of Decay
Raw meat is always in a state of decay. As soon as an animal is killed, denatured substances, called ptomaines, are formed. These ptomaines that are released immediately after death give animal flesh, fish, and eggs a common property - extremely rapid decomposition and putrefaction.
Meat passes very slowly through the human digestive system, which is not designed to digest it. It takes meat about 5 days to pass out of the body (as opposed to vegetarian food, which takes only 1 and a half days).
During this time, the disease-causing products of decaying meat are in constant contact with the digestive organs. The habit of eating animal flesh in its characteristics state of decomposition creates a poisonous state in the colon and wears out the intestinal tract prematurely.
5. Full of Bacteria
E Coli 0157, a strain of life-threatening bacteria that can cause bloody diarrhoea and dehydration, is naturally present in the intestines of cattle. During or around the processing time, faecal matter can come into contact with the beef and contaminate it. It gets packaged anyway and gets shipped to your supermarket.
In the US for example, ground beef products have been found to be contaminated with this bacteria. In May last year, some 1.1 million pounds of ground beef that caused 22 illnesses in Minnesota, and the potential for more illness in 14 other states, we recalled.
The products were believed to have been contaminated with E Coli 0157:H7. According to the US National Centers for Disease Control in a May 2001 report, both E Coli and Salmonella combine to sicken at least 113,000 people annually.
The very young and elderly, along with those who have compromised immune system, are considered most susceptible to E Coli-related illnesses.
Cooked meats, even if well done, dangerous too
Meats that are barbecued or cooked at high temperatures create the following 2 types of chemicals that may increase your risk of breast, stomach and colorectal cancers:
1. HCAs (heterocyclic amines) are created by cooking meat at high temperatures. Barbecuing, like broiling and pan-frying, produces more HCAs than cooking at cooler temperature does.(Baking and roasting require less heat.) HCAs are also produced in meat that have been cooked until they are well done.
2. PAHs (polycyclic aromatic hydrocarbons) are deposited on your food by the smoke and flame created by fat dripping onto hot barbecue coals.
Want to read more? Buy the book! Who knows? You might be a vegetarian - or vegan -the next day. I won't be a vegetarian or vegan, I'll simply eat less meat. Trust me, the book is worth the money (RM2.50 for lifetime health).
Monday, 20 December 2010
The Lost Symbol
Well, if you love the book, read it. I highly recommend it.
And I got my Hepatitis B injection today. I received passive immunity through an injection. The procedure was exceptionally fast and I didn't even get a chance to look at the syringe. Well, I guess I'll have a second chance few years later.
Friday, 17 December 2010
High Blood Pressure!?
But let's talk about the blood pressure monitor. My father is within average range, while my mother's is teetering at the line between high and average. Anyway, I tested mine too. I told my father the result would not be accurate because I just drank a cup of coffee which contains caffein, as infamous drug that increases the heartbeat and blood pressure. Nonetheless, he insisted me to do the test and I obliged, and my result: 135/77. Normal blood pressure is 100-140.
It's high, but good, you know why? With the amount of caffein in my body and my adrenaline-filled blood (I know because my hands were sweating, a lot), my blood pressure was still in normal range. If I didn't take the coffee and I wasn't nervous, my blood pressure would have dropped quite a number. Anyway, the conclusion is - I'm healthy, or at least for now. haha
Wednesday, 15 December 2010
Blood Test
Sunday, 12 December 2010
Another trip
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And MEIKO company is promoting their products. They are - I assume - inveterate liars, or at least good liars who try to con people into buying their products. Their lies are deceiving, and good, and my mother nearly bought their lies. I'm not saying what they said are utter lies, but not all of them are the truth. Even my sister who studies Biomedical Science - who makes her more conversant with blood tests and blood components, albeit not as good as doctors - didn't buy their claims. And I didn't, too. If you are concerned about your health, please consult a doctor. They are definitely more annoying, but 100% more reliable.
Saturday, 11 December 2010
Embarrassed
Friday, 10 December 2010
It's Called Stupid, Not Love!
http://www.kwongwah.com.my/news/2010/12/10/1.html
I'm sure most of you have read the newspaper, especially Kwongwah. The death of the 22 year-old clearly shocked the world. He commited suicide after his girlfriend ditched him, and before he died he were doing his countdown on facebook, and despite all those efforts trying to preclude him from commiting suicide, he did it anyway.
I went to his facebook page and took a look. Many people felt sad that he died because he broke up, saying the girlfriend made a mistake. Many people were touched by his act, saying his love to his girlfriend is touching and great. But I'm glad to know majority said he is stupid!
You know what I feel? Nothing except anger! I don't feel sad or touched, but anger!
It's just a break up! It's not the end of your life! So she ditched you, so what? That signed the contract of your death? Thousands of people got ditched everyday and why did you have to resort to this? It relieved your pain? Your world only had love?
What about your parents who loved you? What about your friends who grew up with you, who couldn't imagine how much fun you guys had enjoyed together? You felt sad you got ditched, so you thought you should share your pain with others?
This is not love, this is called stupidity! Your girlfriend broke up with you, you could try to get her back into your life. She just ditched you, you needed time to get her back, you needed to persuade her. It could take up to months and instead of trying, you commited suicide?
People who said this act is 'touching' and saying he is faithful to love are obviously teenagers who knew nothing about love and strongly influenced by television dramas and novels. She ditched you, you became sad. You commited suicide, everyone you knew got sad. It's so 'nice' of you. Police had to investigate, doctors had to deal with your parents when he delivered the bad news.
Ya your act is brave, but in another way of what people are saying.
Teenagers now need to stop being influenced by television dramas and novels. All those puppy loves and infatuation need to be eradicated! Or at least, suppress them from showing out.
You were stupid to commit suicide. I'm 90% sure if the doctor saved you and you woke up few days later, you would regret what you did and decide to move on with your life.
Act on hormonal rush is always stupid. People like you don't deserve sympathy at all!
And since you had done it, just rest in peace. There's not turning back now. Just rest. The only thing I'm afraid now is you can't find your own peace because you did a stupid thing. I hope you can rest in peace, but I hope you can find peace in whatever place you are in now.
And yes, I'm a teenager, and I'm clearly not influenced by any fictions or love stories. Sad to know people are acting that way.
Thursday, 9 December 2010
Too much coffee?
Do you know how many cups of coffee one has to consume to get caffein overdose? 100 cups! So trying to die from caffein overdose by downing coffee will be exceptionally challenging since nobody can drink 100 cups of coffee a day. Kidneys will be bloated with water and I think one will die of too much water before he/she dies of caffein overdose! Haha!
Monday, 6 December 2010
Trip to Penang
So this was our plan: we went to Penang with our sister who was going to Gleneagles Medical Centre to complete her industrial training (7.30am) and then we would go to Kek Lok Si temple and where I wanted to go. I was astir upon 6.45am to get myself dressed and ready and we started our journey on 7.30am. The traffic in Penang was horrifying! Most people know 7.00-8.00am is the time where industrial places will be choked with cars with cacophony of honks lingering in the air, refusing to leave until all cars successfully arrive their destination. And should I say the drivers now are extremely impatient? They will do whatever they can do squeeze (another literal meaning) their cars in any tiny spaces available. Horrible! But still better than Bangkok and especially China. Stuck in traffic for 9 days? Worse than nightmare!